Puff Pastry Recipes

102 recipes

Feast of the Seven Fishes Pie
Melissa Clark
2072 ratings with an average rating of 4 out of 5 stars
2,072
50 minutes, plus at least 1 hour chilling
or to save this recipe.
Beef Wellington
Melissa Clark
3353 ratings with an average rating of 5 out of 5 stars
3,353
1 1/2 hours, plus chilling
or to save this recipe.
Baked Brie With Quick Cranberry Jam
Lidey Heuck
1018 ratings with an average rating of 4 out of 5 stars
1,018
or to save this recipe.
Vegetarian Mushroom Wellington
Alexa Weibel
6615 ratings with an average rating of 4 out of 5 stars
6,615
3 hours
or to save this recipe.
Mini Apple Tartes Tatin
Julia Moskin, Claudia Fleming, Melissa Clark
538 ratings with an average rating of 4 out of 5 stars
538
or to save this recipe.
Spiced Pear Tart
Margaux Laskey, Rachel Gaylord
118 ratings with an average rating of 4 out of 5 stars
118
2 hours, plus chilling and cooling
or to save this recipe.
Roasted Tomato Tart With Ricotta and Pesto
Alexa Weibel
4171 ratings with an average rating of 5 out of 5 stars
4,171
1 hour
or to save this recipe.
Potato Tart With Goat Cheese and Thyme
Sue Li
625 ratings with an average rating of 4 out of 5 stars
625
1 hour
or to save this recipe.
Baked Camembert Salad
Tejal Rao
326 ratings with an average rating of 4 out of 5 stars
326
45 minutes
or to save this recipe.
Flaky Chicken Hand Pies
David Tanis
459 ratings with an average rating of 4 out of 5 stars
459
2 hours
or to save this recipe.
Skillet Chicken Potpie
Alison Roman
3969 ratings with an average rating of 5 out of 5 stars
3,969
About 1 1/2 hours
or to save this recipe.
Thin and Crisp Apple Tart
Tejal Rao
524 ratings with an average rating of 4 out of 5 stars
524
45 minutes
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Baked Brie
Melissa Clark
1193 ratings with an average rating of 4 out of 5 stars
1,193
1 hour
or to save this recipe.
Portuguese Egg Custard Tarts
Melissa Clark, George Mendes
538 ratings with an average rating of 4 out of 5 stars
538
1 hour
or to save this recipe.
Turkey Pie With Potatoes, Squash, Chard and Cheddar
David Tanis
88 ratings with an average rating of 4 out of 5 stars
88
1 1/2 hours
or to save this recipe.
Caramelized Tomato Tarte Tatin
Melissa Clark
2126 ratings with an average rating of 5 out of 5 stars
2,126
1 hour 15 minutes
or to save this recipe.
Sausage Rolls
David Tanis
802 ratings with an average rating of 4 out of 5 stars
802
2 hours
or to save this recipe.
Aylenish Rugelach With Orange, Walnuts and Cinnamon
Julia Moskin
74 ratings with an average rating of 4 out of 5 stars
74
1 hour 30 minutes
or to save this recipe.
Russian Salmon Pie
Ligaya Mishan, Kirsten Dixon
651 ratings with an average rating of 4 out of 5 stars
651
1 hour 20 minutes
or to save this recipe.
Foolproof Tarte Tatin
Julia Moskin, Ron Paprocki
2461 ratings with an average rating of 4 out of 5 stars
2,461
1 1/2 hours, plus 1 to 2 days’ aging time for apples
or to save this recipe.
Mustard Batons
Julia Moskin, Dorie Greenspan
61 ratings with an average rating of 5 out of 5 stars
61
40 minutes
or to save this recipe.
Butternut Squash and Mushroom Wellington
Melissa Clark
767 ratings with an average rating of 5 out of 5 stars
767
1 hour 15 minutes
or to save this recipe.
Cheese Straws With Pimentón
Julia Moskin, Melissa Hamilton, Christopher Hirsheimer
182 ratings with an average rating of 4 out of 5 stars
182
30 minutes
or to save this recipe.
Fig Tart With Caramelized Onions, Rosemary and Stilton
Melissa Clark
523 ratings with an average rating of 5 out of 5 stars
523
1 1/2 hours
or to save this recipe.
Multicolored Tomato Tartlets
Melissa Clark
149 ratings with an average rating of 4 out of 5 stars
149
30 minutes
or to save this recipe.
Apple Turnovers
Julia Moskin
440 ratings with an average rating of 4 out of 5 stars
440
30 minutes
or to save this recipe.
Shortcut Sausage Rolls
Daniel J. Wakin, Florence A. George
20 ratings with an average rating of 4 out of 5 stars
20
45 minutes
or to save this recipe.
Scallops Steamed In Their Shells
Jonathan Reynolds, "Ducasse Flavors OF France"
1 hour
or to save this recipe.
Brother Bobby’s Deep-Fried Snickers Bar
Liz Smith
5 ratings with an average rating of 3 out of 5 stars
5
15 minutes, plus 1 hour’s freezing
or to save this recipe.
Stargazy Pie
Jonathan Reynolds, Jane Grigson
16 ratings with an average rating of 4 out of 5 stars
16
1 hour
or to save this recipe.
Payard's Apricot
Jonathan Reynolds
5 ratings with an average rating of 3 out of 5 stars
5
1 hour
or to save this recipe.
Truffles in Puff Pastry 'Cinderella'
Jonathan Reynolds, Louisette Bertholle
9 ratings with an average rating of 4 out of 5 stars
9
30 minutes
or to save this recipe.
Luxury Chicken Potpies
Molly O’Neill
23 ratings with an average rating of 5 out of 5 stars
23
1 hour 45 minutes
or to save this recipe.
Broccoli-Rabe-and- Pine-Nut Tart
Molly O’Neill
16 ratings with an average rating of 4 out of 5 stars
16
1 hour
or to save this recipe.
Babette's Cailles en Sarcophage
Molly O’Neill
51 ratings with an average rating of 5 out of 5 stars
51
1 hour
or to save this recipe.
Carrot Pudding
Nancy Doniger
13 ratings with an average rating of 4 out of 5 stars
13
1 hour 15 minutes
or to save this recipe.
Papaya Tart
Barbara Kafka
10 ratings with an average rating of 4 out of 5 stars
10
1 hour
or to save this recipe.
Mitchel London's Rustic Apple Tart
Molly O’Neill
22 ratings with an average rating of 3 out of 5 stars
22
1 hour 10 minutes
or to save this recipe.
Puffy Italian Pastries
Barbara Kafka
7 ratings with an average rating of 4 out of 5 stars
7
45 minutes
or to save this recipe.
Rabbit and Vegetable Pot Pie
Moira Hodgson, John Ash, Sid Goldstein
10 ratings with an average rating of 4 out of 5 stars
10
1 hour 45 minutes
or to save this recipe.
Cornish Hen Pot Pie
Moira Hodgson
6 ratings with an average rating of 3 out of 5 stars
6
1 hour 30 minutes
or to save this recipe.
Veal Marengo Pot Pie
Moira Hodgson
6 ratings with an average rating of 3 out of 5 stars
6
1 hour 30 minutes
or to save this recipe.
Chicken Pot Pie
Alex Ward, Ed Debevic's
136 ratings with an average rating of 4 out of 5 stars
136
30 minutes
or to save this recipe.
Meat Pasties
Molly O’Neill, Peter Myers
47 ratings with an average rating of 4 out of 5 stars
47
1 hour
or to save this recipe.
Salmon In Pastry With Champagne Sauce
Regina Schrambling
58 ratings with an average rating of 4 out of 5 stars
58
35 minutes, plus 1 hour's refrigeration
or to save this recipe.
Pate Feuilletee With Asparagus And Mushrooms
Christopher Idone
1 hour 15 minutes
or to save this recipe.
Roquefort Napoleon
Christopher Idone
About 1 hour, plus cooling time
or to save this recipe.
Baked Sea Bass In Crust With Pernod Beurre Blanc
Joanna Pruess, Pierre Franey, Bryan Miller
19 ratings with an average rating of 3 out of 5 stars
19
1 hour 15 minutes
or to save this recipe.

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